How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Yogurt Soup with Tomato and Basil?

You need 8 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 clove garlic, sliced, 1/2 onion, small dice, 4 cups vegetable stock, or water, and more.

Is Summer Yogurt Soup with Tomato and Basil suitable as soups & stews?

Yes, Summer Yogurt Soup with Tomato and Basil falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Summer Yogurt Soup with Tomato and Basil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Yogurt Soup with Tomato and Basil Recipe

Name: Summer Yogurt Soup with Tomato and Basil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 clove garlic, sliced; 1/2 onion, small dice; 4 cups vegetable stock, or water; 1/2 cup basil leaves; Salt and pepper; 2 cups yogurt; 2 vine ripe tomatoes, cut small dice

Summer Yogurt Soup with Tomato and Basil – a delicious recipe with olive oil, clove garlic, onion, vegetable stock, basil, Salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons olive oil
1 clove garlic, sliced
1/2 onion, small dice
4 cups vegetable stock, or water
1/2 cup basil leaves
Salt and pepper
2 cups yogurt
2 vine ripe tomatoes, cut small dice

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Quick Info

Servings
4 servings
Calories
173 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Summer Yogurt Soup with Tomato and Basil

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