How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Veggie Pie?

You need 12 ingredients. The key ingredients include: 1/3 cup cold butter, cubed, 1-1/3 cups all-purpose flour, 2 to 3 tablespoons cold water, 3 cups sliced zucchini, and more.

Is Summer Veggie Pie suitable as baking & desserts?

Yes, Summer Veggie Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Summer Veggie Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Summer Veggie Pie Recipe

Name: Summer Veggie Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup cold butter, cubed; 1-1/3 cups all-purpose flour; 2 to 3 tablespoons cold water; 3 cups sliced zucchini; 1/2 cup sliced green onions; 2 tablespoons vegetable oil; 2 small tomatoes, seeded, chopped and drained; 1 cup shredded cheddar cheese; 3 large eggs; 3/4 cup whole milk; 1/2 teaspoon salt; 1/8 teaspoon pepper

Summer Veggie Pie

Eats Now Editorial Team · 590 kcal · Baking & Desserts

Summer Veggie Pie – a delicious recipe with cold butter, flour, cold water, zucchini, green onions, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Summer Veggie Pie

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