How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Vegetable And Glass Noodle Salad?

You need 12 ingredients. The key ingredients include: 3 tablespoons lime juice, 3 tablespoons fish sauce, 1 tablespoon light brown sugar or agave nectar, 1 small garlic clove, finely grated, and more.

Is Summer Vegetable And Glass Noodle Salad suitable as pasta & noodles?

Yes, Summer Vegetable And Glass Noodle Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Summer Vegetable And Glass Noodle Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Summer Vegetable And Glass Noodle Salad Recipe

Name: Summer Vegetable And Glass Noodle Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons lime juice; 3 tablespoons fish sauce; 1 tablespoon light brown sugar or agave nectar; 1 small garlic clove, finely grated; 1 spicy chile, chopped; 8 ounces rice vermicelli noodles, cooked according to package directions; 2 cups shredded leftover roasted chicken, either store-bought rotisserie or homemade; 2 cups sliced cucumber; 1 cup finely grated carrot; 1 cup grated golden beets; 3 cups mixed herb leaves, like cilantro, basil and mint; 1/4 cup chopped roasted peanuts

Summer Vegetable And Glass Noodle Salad

Eats Now Editorial Team · 585 kcal · Pasta & Noodles

Summer Vegetable And Glass Noodle Salad – a delicious recipe with lime juice, fish sauce, light brown sugar, garlic, chile, rice vermicelli noodles. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Summer Vegetable And Glass Noodle Salad

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