How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Tomato And Herb Pasta ?

You need 11 ingredients. The key ingredients include: 3 TB olive oil, 3-4 cloves of chopped garlic, 6 large ripe tomatoes (very coursely chopped), 1 tsp sea salt (or more to taste), and more.

Is Summer Tomato And Herb Pasta suitable as pasta & noodles?

Yes, Summer Tomato And Herb Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Summer Tomato And Herb Pasta ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Tomato And Herb Pasta Recipe

Name: Summer Tomato And Herb Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 TB olive oil; 3-4 cloves of chopped garlic; 6 large ripe tomatoes (very coursely chopped); 1 tsp sea salt (or more to taste); Freshly ground black pepper; 1/4 cup chopped herbs (basil, oregano, parsley, marjoram); 1/4 tsp red pepper flakes; 1/4 cup grated cheese (Parmesan or a mix of Italian cheeses); 8 oz. dry pasta; Additional olive oil; Additional cheese

Try this homemade Summer Tomato And Herb Pasta recipe the whole family will love. Made with olive oil, garlic, tomatoes and salt. Easy step-by-step inst…

This Summer Tomato And Herb Pasta relies on simple, everyday ingredients such as tb olive oil, of chopped garlic, sea salt (or more to taste) and freshly ground black pepper. It comes together quickly and makes 4 servings, at about 1041 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1041

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Summer Tomato And Herb Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

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