How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Swedish Rye Bread?

You need 12 ingredients. The key ingredients include: 3 c. lukewarm water, 2 pkg. dry yeast, 1/3 c. honey, 1 c. dry milk, and more.

Is Summer Swedish Rye Bread suitable as general?

Yes, Summer Swedish Rye Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Summer Swedish Rye Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Summer Swedish Rye Bread Recipe

Name: Summer Swedish Rye Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. lukewarm water; 2 pkg. dry yeast; 1/3 c. honey; 1 c. dry milk; grated peel of two oranges; 2 tsp. anise seeds; 2 tsp. caraway seeds; 4 c. white flour; 4 tsp. salt; 1/4 c. oil; 4 c rye flour; whole wheat flour for kneading

Summer Swedish Rye Bread

Eats Now Editorial Team · 1977 kcal · General

Summer Swedish Rye Bread – a delicious recipe with water, yeast, honey, milk, oranges, anise seeds. Easy to follow and perfect for any occasion.

Serves 4 General

Summer Swedish Rye Bread

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