How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Succotash?

You need 11 ingredients. The key ingredients include: 1/4 cup Land O Lakes Butter, 1 medium (1/2 cup) onion, chopped, 1/4 cup sliced green onions, 2 teaspoons finely chopped fresh garlic, and more.

Is Summer Succotash suitable as vegetarian?

Yes, Summer Succotash falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Summer Succotash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Succotash Recipe

Name: Summer Succotash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup Land O Lakes Butter; 1 medium (1/2 cup) onion, chopped; 1/4 cup sliced green onions; 2 teaspoons finely chopped fresh garlic; 4 medium (2 cups) ears fresh corn, husks removed, cleaned, kernels cut off cobs*; 1 small (1 1/4 cups) zucchini, cut into 1/4-inch pieces; 1 small (1 1/4 cups) yellow summer squash, cut into 1/4-inch pieces; 1 cup grape tomatoes**; 1/4 cup chopped fresh herbs (basil, cilantro, oregano, thyme, etc.); 3/4 teaspoon salt; 1/2 teaspoon fresh ground or coarse ground pepper

Summer Succotash

Eats Now Editorial Team · 202 kcal · Vegetarian

Summer Succotash – a delicious recipe with Butter, onion, green onions, fresh garlic, corn, zucchini. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Summer Succotash

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