How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Steak Kabobs?

You need 13 ingredients. The key ingredients include: 1/2 cup canola oil, 1/4 cup soy sauce, 3 tablespoons honey, 2 tablespoons white vinegar, and more.

Is Summer Steak Kabobs suitable as meat & poultry?

Yes, Summer Steak Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Summer Steak Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Steak Kabobs Recipe

Name: Summer Steak Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup canola oil; 1/4 cup soy sauce; 3 tablespoons honey; 2 tablespoons white vinegar; 1/2 teaspoon ground ginger; 1/2 teaspoon garlic powder; 1-1/2 pounds beef top sirloin steak, cut into 1-inch cubes; 1/2 pound whole fresh mushrooms; 2 medium onions, cut into wedges; 1 medium sweet red pepper, cut into 1-inch pieces; 1 medium green pepper, cut into 1-inch pieces; 1 medium yellow summer squash, cut into 1/2-inch slices; Hot cooked rice

Summer Steak Kabobs

Eats Now Editorial Team · 419 kcal · Meat & Poultry

Summer Steak Kabobs – a delicious recipe with canola oil, soy sauce, honey, white vinegar, ground ginger, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Summer Steak Kabobs

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