How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Squash Supreme?

You need 10 ingredients. The key ingredients include: 4 yellow gooseneck squash, cleaned and diced, 1 can Eagle Brand milk, pumpkin pie spice to taste, 3 eggs, separated, and more.

Is Summer Squash Supreme suitable as baking & desserts?

Yes, Summer Squash Supreme falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Summer Squash Supreme?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Summer Squash Supreme Recipe

Name: Summer Squash Supreme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 yellow gooseneck squash, cleaned and diced; 1 can Eagle Brand milk; pumpkin pie spice to taste; 3 eggs, separated; 1/4 c. tapioca; 1 small can milk; 1/4 tsp. salt; 3 tsp. brown sugar; 1 tsp. real vanilla (this is important); 1 deep dish pie crust

Bake this irresistible Summer Squash Supreme at home. Made with yellow gooseneck squash, milk, pumpkin pie spice and eggs. Easy step-by-step instruction…

This Summer Squash Supreme relies on simple, everyday ingredients such as eagle brand milk, pumpkin pie spice to taste, eggs, separated and tapioca. It comes together quickly and makes 4 servings, at about 195 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Summer Squash Supreme delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Summer Squash Supreme

Tips for the best results

Variations & substitutions

My Personal Notes

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