Summer Squash Supreme Recipe

Name: Summer Squash Supreme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 yellow gooseneck squash, cleaned and diced; 1 can Eagle Brand milk; pumpkin pie spice to taste; 3 eggs, separated; 1/4 c. tapioca; 1 small can milk; 1/4 tsp. salt; 3 tsp. brown sugar; 1 tsp. real vanilla (this is important); 1 deep dish pie crust

Servings: persons

4 yellow gooseneck squash, cleaned and diced
1 can Eagle Brand milk
pumpkin pie spice to taste
3 eggs, separated
1/4 c. tapioca
1 small can milk
1/4 tsp. salt
3 tsp. brown sugar
1 tsp. real vanilla (this is important)
1 deep dish pie crust

1
Cook squash until tender; drain and mash well.
2
Set aside. In bowl, whip egg whites until stiff.
3
Assemble all ingredients. Put squash, seasoning, can of milk, Eagle Brand (may not need all of the can, so taste as you go), tapioca, salt, sugar, vanilla and slightly beaten egg yolks; mix thoroughly.
4
Fold carefully the egg whites into squash mixture.
5
If whites float on top, it is okay. Place in an unbaked pie shell.
6
Bake at 350u00b0 for 55 to 60 minutes. May take longer; just watch and check closely by inserting a toothpick in the middle.
7
If it comes out clean, it is done.

195

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 yellow gooseneck squash, cleaned and diced, 1 can Eagle Brand milk, pumpkin pie spice to taste, 3 eggs, separated, and more.

Yes, Summer Squash Supreme falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Summer Squash Supreme

How did you like this recipe?

Frequently Asked Questions