Bake this irresistible Chocolate and Toffee Crunch Ice Cream at home. Made with sugar, whipping cream, milk and cocoa. Easy step-by-step instructions in…
This Chocolate and Toffee Crunch Ice Cream relies on simple, everyday ingredients such as sugar, whipping cream, milk and unsweetened cocoa powder. It comes together quickly and makes 4 servings, at about 903 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate and Toffee Crunch Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026