How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Squash Soup?

You need 8 ingredients. The key ingredients include: 2 Tbsp. butter or margarine, 2 medium onions, chopped, 5 c. chicken broth, 2 medium potatoes, peeled, and more.

Is Summer Squash Soup suitable as soups & stews?

Yes, Summer Squash Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Summer Squash Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Squash Soup Recipe

Name: Summer Squash Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter or margarine; 2 medium onions, chopped; 5 c. chicken broth; 2 medium potatoes, peeled; 2 medium carrots, sliced thin; 2 lb. or 8 c. squash, cut in 1-inch cubes; 1 1/2 tsp. salt; 1/4 tsp. black pepper

Summer Squash Soup – a delicious recipe with butter, onions, chicken broth, potatoes, carrots, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. butter or margarine
2 medium onions, chopped
5 c. chicken broth
2 medium potatoes, peeled
2 medium carrots, sliced thin
2 lb. or 8 c. squash, cut in 1-inch cubes
1 1/2 tsp. salt
1/4 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
608 kcal
Category
Soups & Stews

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Summer Squash Soup

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