How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Squash Or Zucchini Pancakes?

You need 7 ingredients. The key ingredients include: 4 c. shredded zucchini or squash, 1 small onion, minced, 3 Tbsp. chopped parsley, salt and curry powder to taste, and more.

Is Summer Squash Or Zucchini Pancakes suitable as breakfast?

Yes, Summer Squash Or Zucchini Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Summer Squash Or Zucchini Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Summer Squash Or Zucchini Pancakes Recipe

Name: Summer Squash Or Zucchini Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. shredded zucchini or squash; 1 small onion, minced; 3 Tbsp. chopped parsley; salt and curry powder to taste; 2 eggs; 1/4 c. flour; 1/2 tsp. baking powder

Summer Squash Or Zucchini Pancakes – a delicious recipe with zucchini, onion, parsley, salt, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

4 c. shredded zucchini or squash
1 small onion, minced
3 Tbsp. chopped parsley
salt and curry powder to taste
2 eggs
1/4 c. flour
1/2 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
178 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Summer Squash Or Zucchini Pancakes

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