Summer Squash Casserole Recipe

Name: Summer Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. water; 6 to 8 medium zucchini, sliced (6 c.); 1 c. shredded carrots; 1/2 c. diagonally sliced celery; 1/2 c. chopped onion; 1 c. dairy sour cream; 1/2 tsp. dill weed; 10 3/4 oz. can condensed cream of chicken soup; 6 oz. pkg. (4 c.) herb seasoned stuffing mix; 1/2 c. margarine, melted

Servings: persons

2 c. water
6 to 8 medium zucchini, sliced (6 c.)
1 c. shredded carrots
1/2 c. diagonally sliced celery
1/2 c. chopped onion
1 c. dairy sour cream
1/2 tsp. dill weed
10 3/4 oz. can condensed cream of chicken soup
6 oz. pkg. (4 c.) herb seasoned stuffing mix
1/2 c. margarine, melted

1
Heat oven to 350u00b0.
2
Grease 3-quart casserole.
3
In 3-quart saucepan, bring water to a boil.
4
Add zucchini, carrots, celery and onion.
5
Cover and cook over medium heat about 5 minutes or until celery is crisp-tender.
6
Drain.
7
In small bowl, combine sour cream, dill weed and soup.
8
Add to cooked vegetables; mix.
9
In large bowl combine stuffing mix and margarine.
10
Spoon half of stuffing in bottom of prepared casserole.
11
Spoon vegetable mixture over stuffing mixture; sprinkle with remaining stuffing.
12
Bake at 350u00b0 for 30 to 40 minutes or until golden brown and thoroughly heated.

308

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. water, 6 to 8 medium zucchini, sliced (6 c.), 1 c. shredded carrots, 1/2 c. diagonally sliced celery, and more.

Yes, Summer Squash Casserole falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Squash Casserole

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