How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Squash Casserole?

You need 7 ingredients. The key ingredients include: 2 lb. yellow squash, sliced, 1/2 c. margarine, melted, 1/4 c. chopped onion, 8 oz. pkg. seasoned stuffing mix, and more.

Is Summer Squash Casserole suitable as soups & stews?

Yes, Summer Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Summer Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Squash Casserole Recipe

Name: Summer Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. yellow squash, sliced; 1/2 c. margarine, melted; 1/4 c. chopped onion; 8 oz. pkg. seasoned stuffing mix; 1 can cream of mushroom soup (condensed); 1 c. carrots, shredded; 1/2 c. sour cream

Summer Squash Casserole – a delicious recipe with yellow squash, margarine, onion, seasoned stuffing mix, cream of mushroom soup, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. yellow squash, sliced
1/2 c. margarine, melted
1/4 c. chopped onion
8 oz. pkg. seasoned stuffing mix
1 can cream of mushroom soup (condensed)
1 c. carrots, shredded
1/2 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
111 kcal
Category
Soups & Stews

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