Bake this irresistible Summer Squash Bread at home. Made with yellow squash, butter, biscuit mix and eggs. Easy step-by-step instructions included.
This Summer Squash Bread relies on simple, everyday ingredients such as yellow squash, chopped, butter or margarine, melted, biscuit mix and eggs, beaten. It comes together quickly and makes 4 servings, at about 386 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026