How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Squash And Zucchini Casserole?

You need 11 ingredients. The key ingredients include: 2 medium yellow summer squash, diced, 1 small onion, chopped, 1 c. grated Parmesan cheese, 1/8 tsp. pepper, and more.

Is Summer Squash And Zucchini Casserole suitable as vegetarian?

Yes, Summer Squash And Zucchini Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Summer Squash And Zucchini Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Squash And Zucchini Casserole Recipe

Name: Summer Squash And Zucchini Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium yellow summer squash, diced; 1 small onion, chopped; 1 c. grated Parmesan cheese; 1/8 tsp. pepper; 1/2 tsp. salt; 1 medium zucchini, diced; 1 1/2 c. shredded Monterey Jack cheese; 2 eggs, beaten; 1 1/2 c. milk; 1 c. Minute rice; 1/2 tsp. Italian seasoning

Summer Squash And Zucchini Casserole

Eats Now Editorial Team · 972 kcal · Vegetarian

Summer Squash And Zucchini Casserole – a delicious recipe with onion, Parmesan cheese, pepper, salt, zucchini, shredded Monterey Jack cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Summer Squash And Zucchini Casserole

How did you like this recipe?

Frequently Asked Questions