How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Squash And Onions?

You need 6 ingredients. The key ingredients include: 3 tablespoons bacon drippings, 3 small onions, chopped, 2 pounds yellow squash, cut into 1/4-inch thick slices, 1/2 cup water, and more.

Is Summer Squash And Onions suitable as meat & poultry?

Yes, Summer Squash And Onions falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Summer Squash And Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Squash And Onions Recipe

Name: Summer Squash And Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons bacon drippings; 3 small onions, chopped; 2 pounds yellow squash, cut into 1/4-inch thick slices; 1/2 cup water; 1/2 teaspoon salt; 1/4 teaspoon pepper

Try this homemade Summer Squash And Onions recipe the whole family will love. Made with bacon, onions, yellow squash and water. Easy step-by-step instru…

This Summer Squash And Onions relies on simple, everyday ingredients such as bacon drippings, small onions, chopped, water and salt. It comes together quickly and makes 4 servings, at about 79 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 tablespoons bacon drippings
3 small onions, chopped
2 pounds yellow squash, cut into 1/4-inch thick slices
1/2 cup water
1/2 teaspoon salt
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
79 kcal
Category
Meat & Poultry

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