How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Sausage?

You need 8 ingredients. The key ingredients include: 2 lb. ground chuck, 1 c. water, 1 tsp. onion salt, 1 tsp. garlic salt, and more.

Is Summer Sausage suitable as meat & poultry?

Yes, Summer Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Summer Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Sausage Recipe

Name: Summer Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground chuck; 1 c. water; 1 tsp. onion salt; 1 tsp. garlic salt; 1 tsp. coarse ground black pepper; 1 tsp. peppercorn; 2 tsp. liquid smoke; 2 Tbsp. Morton Tender Quick

Summer Sausage – a delicious recipe with ground chuck, water, onion salt, garlic salt, coarse ground black pepper, peppercorn. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground chuck
1 c. water
1 tsp. onion salt
1 tsp. garlic salt
1 tsp. coarse ground black pepper
1 tsp. peppercorn
2 tsp. liquid smoke
2 Tbsp. Morton Tender Quick

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3 kcal
Category
Meat & Poultry

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Summer Sausage

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