How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Sausage?

You need 7 ingredients. The key ingredients include: 5 lb. meat (venison or ground beef), 2 tsp. mustard seed, 1 tsp. sage, 1 tsp. smoked salt, and more.

Is Summer Sausage suitable as meat & poultry?

Yes, Summer Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Summer Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Sausage Recipe

Name: Summer Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. meat (venison or ground beef); 2 tsp. mustard seed; 1 tsp. sage; 1 tsp. smoked salt; 5 tsp. Morton tenderizer quick (cure); 2 1/2 tsp. coarse ground pepper; 1/2 tsp. garlic salt

Summer Sausage – a delicious recipe with meat, sage, salt, coarse ground pepper, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb. meat (venison or ground beef)
2 tsp. mustard seed
1 tsp. sage
1 tsp. smoked salt
5 tsp. Morton tenderizer quick (cure)
2 1/2 tsp. coarse ground pepper
1/2 tsp. garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4 kcal
Category
Meat & Poultry

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Summer Sausage

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