How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Melon With Sherbet And Fresh Mint Syrup?

You need 8 ingredients. The key ingredients include: 1 1/2 cups coarsely chopped fresh mint, 2 cups sugar, 2 cups water, 1/2 ripe honeydew melon, halved and seeded, and more.

Is Summer Melon With Sherbet And Fresh Mint Syrup suitable as baking & desserts?

Yes, Summer Melon With Sherbet And Fresh Mint Syrup falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Summer Melon With Sherbet And Fresh Mint Syrup?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Summer Melon With Sherbet And Fresh Mint Syrup Recipe

Name: Summer Melon With Sherbet And Fresh Mint Syrup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups coarsely chopped fresh mint; 2 cups sugar; 2 cups water; 1/2 ripe honeydew melon, halved and seeded; 1/2 ripe cantaloupe, halved and seeded; 1 pint fresh berries; 1 pint fruit sorbet; Fresh mint leaves

Summer Melon With Sherbet And Fresh Mint Syrup – a delicious recipe with fresh mint, sugar, water, honeydew, cantaloupe, fresh berries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cups coarsely chopped fresh mint
2 cups sugar
2 cups water
1/2 ripe honeydew melon, halved and seeded
1/2 ripe cantaloupe, halved and seeded
1 pint fresh berries
1 pint fruit sorbet
Fresh mint leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
425 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Summer Melon With Sherbet And Fresh Mint Syrup

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