Warm up with this hearty Summer Lima Bean & Corn Soup recipe. Made with beans, extra-virgin olive oil, onion and carrot. Easy step-by-step instructions …
This Summer Lima Bean & Corn Soup relies on simple, everyday ingredients such as extra-virgin olive oil, medium onion, minced, medium carrot, minced and garlic, minced. It comes together quickly and makes 4 servings, at about 137 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026