Name: Summer Fruit Crisp
Yield: 4 servings
Ingredients: 2 lb. fruit (such as peaches or nectarines, peeled if desired and sliced); 2 to 3 Tbsp. sugar (depending on sweetness of fruit); 2 Tbsp. orange juice; 2 Tbsp. butter; 3 Tbsp. brown sugar; 1/3 c. flour; dash of salt; 1/2 tsp. powdered cinnamon; 1/2 tsp. powdered ginger (optional)

Summer Fruit Crisp – a delicious recipe with fruit, sugar, orange juice, butter, brown sugar, flour. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 lb. fruit (such as peaches or nectarines, peeled if desired and sliced)
2 to 3 Tbsp. sugar (depending on sweetness of fruit)
2 Tbsp. orange juice
2 Tbsp. butter
3 Tbsp. brown sugar
1/3 c. flour
dash of salt
1/2 tsp. powdered cinnamon
1/2 tsp. powdered ginger (optional)

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Summer Fruit Crisp

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