Summer Fiesta Salad Recipe

Name: Summer Fiesta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Ground Beef (cooked like taco meat); Large can of Kidney Beans rinse/drain; 1 can Olives - chopped; 12 oz. Shredded Cheddar Cheese; iceberg lettuce head chopped; 4 tomatoes - diced; 1 sweet onion - chopped; 1 Bag Toritlla Chips - your favorite brand; 2 TBLS cilantro; Dressing --- 16 fluid ounces Creamy French Dressing; 1 Jar Newmans Own Salsa

Servings: persons

1 lb Ground Beef (cooked like taco meat)
Large can of Kidney Beans rinse/drain
1 can Olives - chopped
12 oz. Shredded Cheddar Cheese
iceberg lettuce head chopped
4 tomatoes - diced
1 sweet onion - chopped
1 Bag Toritlla Chips - your favorite brand
2 TBLS cilantro
Dressing --- 16 fluid ounces Creamy French Dressing
1 Jar Newmans Own Salsa

1
Brown the ground beef - drain well, place in bowl in refrigerator.
2
Chop lettuce, tomatoes, onion, olives and cilantro - set aside in bowl.
3
Drain and rinse kidney beans.
4
Combine in a medium bowl french dressing and Newmans Own Salsa together.
5
In Extra Large Bowl - combine 2/3 bag of torilla chips (crunched up) and all other incredients into bowl except dressing -
6
Mix incredients well together prior to applying dressing.
7
Pour dressing slowly into bowl - a little at a time - shake if you have a lid or stir well to coat salad -- continue to pour dressing into bowl until all ingredients are coated -not too much that it's drenching.
8
Using a large serving spoon - serve onto plates.

669

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb Ground Beef (cooked like taco meat), Large can of Kidney Beans rinse/drain, 1 can Olives - chopped, 12 oz. Shredded Cheddar Cheese, and more.

Yes, Summer Fiesta Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Summer Fiesta Salad

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