Summer Dessert: Wonder in a Slice - Fruit and Nut Slices

1. 1

   Boil the milk in a pot.

2. 2

   While it is boiling, sprinkle the semolina on the milk and stir well.

3. 3

   Allow the milk to come to a second boil.

4. 4

   Remove from flame and allow to cool.

5. 5

   Add the beaten egg yolks and sugar.

6. 6

   Mix well.

7. 7

   Cook on low flame and stir until the mixture thickens.

8. 8

   Dissolve the gelatin in 2 tbsps.

9. 9

   of lukewarm water.

10. 10

    Cool.

11. 11

    Add this dissolved gelatin to the milk.

12. 12

    Add the boiled pineapple pcs.

13. 13

    ,nuts and a few drops of essence to the cooled mixture.

14. 14

    Pour into a dish.

15. 15

    Refrigerate until set.

16. 16

    Garnish with cherries and cut into slices.

17. 17

    Serve!

* Per serving · 4 servings · Values may vary.

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