How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Corn Salad?

You need 13 ingredients. The key ingredients include: 1 large bag frozen corn, 1 medium onion, chopped, 1/2 small green pepper, chopped, 1/2 small red pepper, chopped, and more.

Is Summer Corn Salad suitable as salads?

Yes, Summer Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Summer Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Summer Corn Salad Recipe

Name: Summer Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large bag frozen corn; 1 medium onion, chopped; 1/2 small green pepper, chopped; 1/2 small red pepper, chopped; 1 medium stalk celery, chopped; 1 medium carrot, grated; 1/2 small can relish or chow-chow; 1 medium cucumber, diced; 1 large tomato, diced; radishes (optional); 1/2 c. sugar; 3/4 c. white vinegar; salt and pepper

Fresh, crisp and full of flavor — this Summer Corn Salad is a must-try. Made with corn, onion, green pepper and red pepper. Easy step-by-step instructio…

This Summer Corn Salad relies on simple, everyday ingredients such as large bag frozen corn, medium onion, chopped, small green pepper, chopped and small red pepper, chopped. It comes together quickly and makes 4 servings, at about 177 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Summer Corn Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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