How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Corn Pizza?

You need 11 ingredients. The key ingredients include: Your favorite pizza dough recipe, 4 teaspoons extra virgin olive oil, 2 garlic cloves, crushed, 1 medium yellow onion, sliced, and more.

Is Summer Corn Pizza suitable as general?

Yes, Summer Corn Pizza falls under the General category and is a great choice for this type of meal.

How do I store leftover Summer Corn Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Corn Pizza Recipe

Name: Summer Corn Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Your favorite pizza dough recipe; 4 teaspoons extra virgin olive oil; 2 garlic cloves, crushed; 1 medium yellow onion, sliced; 1 red bell pepper, sliced; 1 yellow bell pepper, sliced; 2 ears of corn; 1 tablespoon cornmeal; 1 cup mozzarella cheese, shredded; 1 teaspoon kosher salt; 1-2 teaspoons crushed red pepper

Try this homemade Summer Corn Pizza recipe the whole family will love. Made with favorite pizza, extra virgin olive oil, garlic and yellow onion. Easy s…

This Summer Corn Pizza relies on simple, everyday ingredients such as extra virgin olive oil, garlic cloves, crushed, medium yellow onion, sliced and red bell pepper, sliced. It comes together quickly and makes 4 servings, at about 271 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Summer Corn Pizza

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions