How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar-Olive Bread?

You need 4 ingredients. The key ingredients include: 3 cups cheddar cheese, Sharp, Grated, 3 ounces pimento stuffed olives, Sliced, 1 cup mayonnaise, 1 loaf French bread, Unsliced.

Is Cheddar-Olive Bread suitable as general?

Yes, Cheddar-Olive Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheddar-Olive Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheddar-Olive Bread Recipe

Name: Cheddar-Olive Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cheddar cheese, Sharp, Grated; 3 ounces pimento stuffed olives, Sliced; 1 cup mayonnaise; 1 loaf French bread, Unsliced

Bake this irresistible Cheddar-Olive Bread at home. Made with cheddar cheese, olives, mayonnaise and bread. Easy step-by-step instructions included.

This Cheddar-Olive Bread relies on simple, everyday ingredients such as mayonnaise and loaf french bread, unsliced. It comes together quickly and makes 4 servings, at about 749 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 cups cheddar cheese, Sharp, Grated
3 ounces pimento stuffed olives, Sliced
1 cup mayonnaise
1 loaf French bread, Unsliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
749 kcal
Category
General

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