How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Bean Salad?

You need 9 ingredients. The key ingredients include: 2 cans (11 ounces each) mandarin oranges, drained, 1 can (16 ounces) kidney beans, rinsed and drained, 1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained, 1 medium green pepper, chopped, and more.

Is Summer Bean Salad suitable as salads?

Yes, Summer Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Summer Bean Salad?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Bean Salad Recipe

Name: Summer Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 2 cans (11 ounces each) mandarin oranges, drained; 1 can (16 ounces) kidney beans, rinsed and drained; 1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained; 1 medium green pepper, chopped; 1/2 cup chopped red onion; 1/4 cup minced fresh parsley; 1/2 cup canola oil; 1/4 cup red wine vinegar; 1 teaspoon sugar

Summer Bean Salad – a delicious recipe with oranges, kidney beans, garbanzo beans, green pepper, red onion, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cans (11 ounces each) mandarin oranges, drained
1 can (16 ounces) kidney beans, rinsed and drained
1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained
1 medium green pepper, chopped
1/2 cup chopped red onion
1/4 cup minced fresh parsley
1/2 cup canola oil
1/4 cup red wine vinegar
1 teaspoon sugar

Summer Bean Salad

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