How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Bean Salad ?

You need 16 ingredients. The key ingredients include: 1 19oz can black beans, rinsed, 1 19oz can kidney beans, rinsed, 1 19oz can chick peas, rinsed, 1/2 lg red pepper, seeded and chopped, and more.

Is Summer Bean Salad suitable as salads?

Yes, Summer Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Summer Bean Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Summer Bean Salad Recipe

Name: Summer Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 19oz can black beans, rinsed; 1 19oz can kidney beans, rinsed; 1 19oz can chick peas, rinsed; 1/2 lg red pepper, seeded and chopped; 1/2 lg green pepper, seeded and chopped; 1 small can corn niblets; 1/4 cup onion, finally chopped; 1/2 lb feta cheese, crumbled; Dressing:; 3/4 cup olive oil; 1/4 cup balsamic vinegar; 1/2 tsp salt; pinch freshly ground pepper; 1.5 tablespoon orange flower water; 2 tsp lavender buds, if available (I get them directly out of my garden) or 2 tsp herbs de Provence, if available.; Note: these last two ingredients aren't critical to the flavour but they do add an exotic touch.

Fresh, crisp and full of flavor — this Summer Bean Salad is a must-try. Made with black beans, kidney beans, chick peas and red pepper. Easy step-by-ste…

This Summer Bean Salad relies on simple, everyday ingredients such as can black beans, rinsed, can kidney beans, rinsed, can chick peas, rinsed and small can corn niblets. It comes together quickly and makes 4 servings, at about 743 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Summer Bean Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions