How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sumi Salad?

You need 10 ingredients. The key ingredients include: 1/2 c. oil, 6 Tbsp. rice vinegar, 1/4 c. sesame seeds, toasted, 1 firm head cabbage, sliced thin, and more.

Is Sumi Salad suitable as salads?

Yes, Sumi Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sumi Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sumi Salad Recipe

Name: Sumi Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. oil; 6 Tbsp. rice vinegar; 1/4 c. sesame seeds, toasted; 1 firm head cabbage, sliced thin; 1/2 tsp. sugar (on chopped cabbage); 1/4 c. sugar; 1/4 c. sliced almonds, toasted; 2 pkg. Ramen noodles, crushed; 8 green chopped onions; 1/2 tsp. salt (on chopped cabbage)

Sumi Salad

Eats Now Editorial Team · 954 kcal · Salads

Sumi Salad – a delicious recipe with oil, rice vinegar, sesame seeds, cabbage, sugar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Sumi Salad

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