Sugoi's Teri Loco Moco

Name: Sugoi's Teri Loco Moco
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces ground beef; 2 ounces ground pork; 1 egg; 1 onion, diced; Garlic salt; Freshly ground black pepper; Worcestershire sauce; 1 1/2 cups panko (Japanese bread crumbs); 1 cup cooked rice; 4 eggs, cooked, poached or fried; Teriyaki sauce; Brown gravy

Eats Now Editorial Team · 814 kcal · Meat & Poultry

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Sugoi's Teri Loco Moco – a delicious recipe with ground beef, ground pork, egg, onion, Garlic, Freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

16 ounces ground beef
2 ounces ground pork
1 egg
1 onion, diced
Garlic salt
Freshly ground black pepper
Worcestershire sauce
1 1/2 cups panko (Japanese bread crumbs)
1 cup cooked rice
4 eggs, cooked, poached or fried
Teriyaki sauce
Brown gravy

1
Mix the first 8 ingredients (beef through panko) together and form into 4 patties.
2
Grill or broil patties to desired doneness, about 5 minutes on each side.
3
Divide rice between 4 plates and top each with a patty, 1 egg, teriyaki sauce, and gravy.

814

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 16 ounces ground beef, 2 ounces ground pork, 1 egg, 1 onion, diced, and more.

Yes, Sugoi's Teri Loco Moco falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
814 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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