How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sugary Sweet Cake “Donut” Muffins?

You need 10 ingredients. The key ingredients include: 1-3/4 cup All-purpose Flour, 1-1/2 teaspoon Baking Powder, 1/2 teaspoons Salt, 1/4 teaspoons Nutmeg, and more.

Is Sugary Sweet Cake “Donut” Muffins suitable as baking & desserts?

Yes, Sugary Sweet Cake “Donut” Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sugary Sweet Cake “Donut” Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sugary Sweet Cake “Donut” Muffins Recipe

Name: Sugary Sweet Cake “Donut” Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-3/4 cup All-purpose Flour; 1-1/2 teaspoon Baking Powder; 1/2 teaspoons Salt; 1/4 teaspoons Nutmeg; 1/2 teaspoons Cinnamon; 1/3 cups Canola Or Vegetable Oil; 3/4 cups Granulated Sugar; 1 whole Egg; 3/4 cups Milk; 1 cup Powdered Sugar

Sugary Sweet Cake “Donut” Muffins

Eats Now Editorial Team · 618 kcal · Baking & Desserts

Sugary Sweet Cake “Donut” Muffins – a delicious recipe with All-purpose, Baking Powder, Salt, u00bc, Cinnamon, Vegetable Oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Sugary Sweet Cake “Donut” Muffins

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