Sugarplums

1. 1

   In a food processor, combine the chop raisins, plums, mixed fruit and pecans. Cover and process until chopped. Transfer to a large bowl.

2. 2

   Roll into 1-in. balls, then roll in sugar. Place on waxed paper and let stand at room temperature for 4 hours. Store in an airtight container. Roll in additional sugar before serving if desired.

No additional tips available.