How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sugarless Pumpkin Custard?

You need 9 ingredients. The key ingredients include: 2 c. canned or mashed cooked pumpkin, 1/2 tsp. salt, 1/2 tsp. nutmeg, 1/4 tsp. cloves, and more.

Is Sugarless Pumpkin Custard suitable as baking & desserts?

Yes, Sugarless Pumpkin Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sugarless Pumpkin Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sugarless Pumpkin Custard Recipe

Name: Sugarless Pumpkin Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. canned or mashed cooked pumpkin; 1/2 tsp. salt; 1/2 tsp. nutmeg; 1/4 tsp. cloves; 2 c. skimmed or reconstituted nonfat dry milk; 3 tsp. liquid artificial sweetener; 1/2 tsp. cinnamon; 1/2 tsp. ginger; 3 slightly beaten eggs

Sugarless Pumpkin Custard – a delicious recipe with pumpkin, salt, nutmeg, cloves, milk, liquid artificial sweetener. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. canned or mashed cooked pumpkin
1/2 tsp. salt
1/2 tsp. nutmeg
1/4 tsp. cloves
2 c. skimmed or reconstituted nonfat dry milk
3 tsp. liquid artificial sweetener
1/2 tsp. cinnamon
1/2 tsp. ginger
3 slightly beaten eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Sugarless Pumpkin Custard

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