How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sugar Snap Peas, Mint & Ricotta?

You need 6 ingredients. The key ingredients include: 1/3 cup fresh ricotta, 1/2 teaspoon lemon zest, 4 sugar snap peas, 1/4 teaspoon fresh mint leaves, roughly chopped, and more.

Is Sugar Snap Peas, Mint & Ricotta suitable as general?

Yes, Sugar Snap Peas, Mint & Ricotta falls under the General category and is a great choice for this type of meal.

How do I store leftover Sugar Snap Peas, Mint & Ricotta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sugar Snap Peas, Mint & Ricotta Recipe

Name: Sugar Snap Peas, Mint & Ricotta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup fresh ricotta; 1/2 teaspoon lemon zest; 4 sugar snap peas; 1/4 teaspoon fresh mint leaves, roughly chopped; pinch salt and pepper; drizzle Meyer lemon olive oil

Sugar Snap Peas, Mint & Ricotta – a delicious recipe with fresh ricotta, lemon zest, sugar, mint, salt, drizzle Meyer. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 cup fresh ricotta
1/2 teaspoon lemon zest
4 sugar snap peas
1/4 teaspoon fresh mint leaves, roughly chopped
pinch salt and pepper
drizzle Meyer lemon olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
116 kcal
Category
General

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Sugar Snap Peas, Mint & Ricotta

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