How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sugar Snap Peas?

You need 14 ingredients. The key ingredients include: 1/2 cup chopped peeled fresh peaches, 1 tablespoon cider vinegar, 1 tablespoon chopped yellow onion, 1 tablespoon golden raisins, and more.

Is Sugar Snap Peas suitable as general?

Yes, Sugar Snap Peas falls under the General category and is a great choice for this type of meal.

How do I store leftover Sugar Snap Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sugar Snap Peas Recipe

Name: Sugar Snap Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped peeled fresh peaches; 1 tablespoon cider vinegar; 1 tablespoon chopped yellow onion; 1 tablespoon golden raisins; 1/2 teaspoon grated peeled fresh ginger; 1 teaspoon cane syrup; 1/2 teaspoon grated lemon zest; 1 garlic clove, minced; 1/4 teaspoon mustard seeds; 1/8 teaspoon red pepper flakes; Pinch of ground cinnamon; Pinch of ground cloves; Pinch of ground allspice; 4 cups sugar snap peas (1 pound), trimmed

Try this homemade Sugar Snap Peas recipe the whole family will love. Made with peaches, cider vinegar, yellow onion and golden raisins. Easy step-by-ste…

This Sugar Snap Peas relies on simple, everyday ingredients such as chopped peeled fresh peaches, cider vinegar, chopped yellow onion and golden raisins. It comes together quickly and makes 4 servings, at about 814 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Sugar Snap Peas

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions