How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sugar Snap Pea and Prosciutto Salad?

You need 7 ingredients. The key ingredients include: 3/4 pound sugar snap peas, 3 tablespoons extra-virgin olive oil, 1 teaspoon finely grated lemon zest, 1 1/2 tablespoons fresh lemon juice, and more.

Is Sugar Snap Pea and Prosciutto Salad suitable as salads?

Yes, Sugar Snap Pea and Prosciutto Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sugar Snap Pea and Prosciutto Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sugar Snap Pea and Prosciutto Salad Recipe

Name: Sugar Snap Pea and Prosciutto Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound sugar snap peas; 3 tablespoons extra-virgin olive oil; 1 teaspoon finely grated lemon zest; 1 1/2 tablespoons fresh lemon juice; 3 tablespoons finely chopped mint; 3 ounces thinly sliced prosciutto, cut into thin strips; Salt and freshly ground pepper

Sugar Snap Pea and Prosciutto Salad – a delicious recipe with sugar, extra-virgin olive oil, lemon zest, lemon juice, mint, Salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3/4 pound sugar snap peas
3 tablespoons extra-virgin olive oil
1 teaspoon finely grated lemon zest
1 1/2 tablespoons fresh lemon juice
3 tablespoons finely chopped mint
3 ounces thinly sliced prosciutto, cut into thin strips
Salt and freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
431 kcal
Category
Salads

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Sugar Snap Pea and Prosciutto Salad

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