Bake this irresistible Sugar-Free Pumpkin Pie at home. Made with sugar, cold low-fat, ground nutmeg and ground cinnamon. Easy step-by-step instructions …
This Sugar-Free Pumpkin Pie relies on simple, everyday ingredients such as cold low-fat milk, ground nutmeg, ground cinnamon and canned pumpkin. It comes together quickly and makes 4 servings, at about 269 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sugar-Free Pumpkin Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026