Sugar Free Lemon Squares

Name: Sugar Free Lemon Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. flour; 2 eggs; 8 packets Equal; 18 packets of Equal; 1/8 tsp. salt; 1/2 c. lemon juice; 6 tbsp. cold stick oleo, cut up; 4 tbsp. oleo, melted; 1 tsp. grated lemon peel; 1 tbsp. grated lemon peel

Eats Now Editorial Team · 245 kcal · General

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Sugar Free Lemon Squares – a delicious recipe with flour, eggs, packets Equal, packets, salt, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 c. flour
2 eggs
8 packets Equal
18 packets of Equal
1/8 tsp. salt
1/2 c. lemon juice
6 tbsp. cold stick oleo, cut up
4 tbsp. oleo, melted
1 tsp. grated lemon peel
1 tbsp. grated lemon peel

1
Combine flour, 8 packets of Equal and salt in bowl. Cut in butter until it resembles coarse crumbs. Sprinkle 1 tsp. lemon peel and vanilla;
2
mix to form dough. Press dough into 8-inch square pan, bottom and sides. Bake at 350 degrees for 8-10 minutes. Cool on wire rack. Beat eggs and 18 packets of Equal. Mix in lemon juice, butter and lemon peel. Pour into baked crust. Bake until lemon filling is set about 15 minutes. Cool on wire rack.

245

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3/4 c. flour, 2 eggs, 8 packets Equal, 18 packets of Equal, and more.

Yes, Sugar Free Lemon Squares falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
245 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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