How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sugar Free, Egg Free And Fat Free Chocolate Mug Cake?

You need 5 ingredients. The key ingredients include: 4 tablespoons self raising flour, 2 tablespoons Splenda sugar substitute, 3 tablespoons cocoa, 3 tablespoons skim milk, and more.

Is Sugar Free, Egg Free And Fat Free Chocolate Mug Cake suitable as baking & desserts?

Yes, Sugar Free, Egg Free And Fat Free Chocolate Mug Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sugar Free, Egg Free And Fat Free Chocolate Mug Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sugar Free, Egg Free And Fat Free Chocolate Mug Cake Recipe

Name: Sugar Free, Egg Free And Fat Free Chocolate Mug Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons self raising flour; 2 tablespoons Splenda sugar substitute; 3 tablespoons cocoa; 3 tablespoons skim milk; 3 tablespoons low-fat vanilla yogurt

Sugar Free, Egg Free And Fat Free Chocolate Mug Cake – a delicious recipe with flour, Splenda sugar substitute, cocoa, milk, low-fat vanilla yogurt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 tablespoons self raising flour
2 tablespoons Splenda sugar substitute
3 tablespoons cocoa
3 tablespoons skim milk
3 tablespoons low-fat vanilla yogurt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sugar Free, Egg Free And Fat Free Chocolate Mug Cake

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