How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sugar-Free Carrot Cake?

You need 22 ingredients. The key ingredients include: 3 c. flour (2 all-purpose, 1 whole wheat), 3 tsp. baking powder, 1 1/2 tsp. baking soda, 3 tsp. cinnamon, and more.

Is Sugar-Free Carrot Cake suitable as baking & desserts?

Yes, Sugar-Free Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sugar-Free Carrot Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sugar-Free Carrot Cake Recipe

Name: Sugar-Free Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour (2 all-purpose, 1 whole wheat); 3 tsp. baking powder; 1 1/2 tsp. baking soda; 3 tsp. cinnamon; 1 tsp. nutmeg; 1/2 tsp. cloves; 1/2 tsp. allspice; 1/8 tsp. salt; 1 tsp. orange peel; 2 c. grated carrots; 1 c. raisins; Cream Cheese Frosting; 1/4 c. apple juice concentrate; 1/4 c. pineapple juice; 2 large eggs; 1/2 c. oil; 1/2 c. nonfat buttermilk; 2 tsp. vanilla; 3 ripe bananas, sliced; 1/2 c. drained, crushed pineapple; 1/2 c. chopped pecans; 1/2 c. coconut without sugar

Sugar-Free Carrot Cake

Eats Now Editorial Team · 1697 kcal · Baking & Desserts

Sugar-Free Carrot Cake – a delicious recipe with flour, baking powder, baking soda, cinnamon, nutmeg, cloves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Sugar-Free Carrot Cake

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