How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sugar Free Baked Custard?

You need 5 ingredients. The key ingredients include: 4 cups low fat milk or skim, 4 eggs slightly beaten, 4 teaspoons vanilla, 4 teaspoons liquid sweetener, and more.

Is Sugar Free Baked Custard suitable as baking & desserts?

Yes, Sugar Free Baked Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sugar Free Baked Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sugar Free Baked Custard Recipe

Name: Sugar Free Baked Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups low fat milk or skim; 4 eggs slightly beaten; 4 teaspoons vanilla; 4 teaspoons liquid sweetener; 1 pinch salt

Sugar Free Baked Custard – a delicious recipe with milk, eggs, vanilla, liquid sweetener, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 cups low fat milk or skim
4 eggs slightly beaten
4 teaspoons vanilla
4 teaspoons liquid sweetener
1 pinch salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
307 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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