Sugar Cookie Icing

1. 1

   Stir the powdered sugar and the milk until smooth.

2. 2

   Beat in corn syrup and vanilla until icing is smooth and glossy.

3. 3

   If it's too thick, add more corn syrup.

4. 4

   Divide icing into separate bowls and stir in food coloring as desired.

5. 5

   You can dip the cookies, paint them with a paint brush or spread them using a knife or the back of a spoon.

* Per serving · 4 servings · Values may vary.

No additional tips available.