Sugar Carrots

1. 1

   Peel and slice carrots.

2. 2

   Cook until tender and drain.

3. 3

   Put in a medium-size dish.

4. 4

   In microwave-safe bowl, combine butter, brown sugar and mustard.

5. 5

   Microwave on High for 1 minute or until butter and sugar are melted.

6. 6

   Stir well.

7. 7

   Pour over carrots.

8. 8

   Can be reheated when ready to serve.

No additional tips available.