Sugar Bomb Yams

Name: Sugar Bomb Yams
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. Fresh Yams; 1 c. Sugar; 1/2 tsp. Salt; 2 Eggs; 1/2 c. Milk; 1/3 stick Butter or Margarine; 1 t. Vanilla; For Topping:; 1 c. Brown Sugar; 1 c. Chopped Pecans; 1/3 c. Flour; 1/3 c. Melted Butter or Margarine

Eats Now Editorial Team · 1320 kcal · General

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Sugar Bomb Yams – a delicious recipe with Fresh Yams, Sugar, Salt, Eggs, Milk, Butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. Fresh Yams
1 c. Sugar
1/2 tsp. Salt
2 Eggs
1/2 c. Milk
1/3 stick Butter or Margarine
1 t. Vanilla
For Topping:
1 c. Brown Sugar
1 c. Chopped Pecans
1/3 c. Flour
1/3 c. Melted Butter or Margarine

1
1) Boil yams. Mash them.
2
2) Mix remaining ingredients with the mashed yams.
3
3) Mix separately the topping ingredients.
4
4) Spread yams in 9x13 baking dish.
5
5) Spread topping on top.
6
6) Bake at 350 for 30-35 minutes.

1320

kcal

Calories

Fat

148

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 c. Fresh Yams, 1 c. Sugar, 1/2 tsp. Salt, 2 Eggs, and more.

Yes, Sugar Bomb Yams falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1320 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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