How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sufferin' Succotash?

You need 10 ingredients. The key ingredients include: 10 ounces package pearl onions, 2 tablespoons unsalted butter, 2 cups fresh or frozen corn kernels (thawed if frozen), 10 ounces (about 1 1/2 cups) fresh or frozen lima beans, shucked and skinned fava beans, or fresh or frozen edamame (thawed if frozen), and more.

Is Sufferin' Succotash suitable as general?

Yes, Sufferin' Succotash falls under the General category and is a great choice for this type of meal.

How do I store leftover Sufferin' Succotash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sufferin' Succotash Recipe

Name: Sufferin' Succotash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces package pearl onions; 2 tablespoons unsalted butter; 2 cups fresh or frozen corn kernels (thawed if frozen); 10 ounces (about 1 1/2 cups) fresh or frozen lima beans, shucked and skinned fava beans, or fresh or frozen edamame (thawed if frozen); 1 habanero pepper, seeded and finely chopped (see note above); 1/2 cup heavy cream; 1 teaspoon Kosher salt; 1/2 teaspoon fresh ground black pepper; 1/8 teaspoon fresh gound nutmeg (optional) or 1 1/2 tablespoons chopped fresh tarragon (optional); 1/4 cup milk, preferably whole

Sufferin' Succotash

Eats Now Editorial Team · 392 kcal · General

Sufferin' Succotash – a delicious recipe with pearl onions, unsalted butter, corn, beans, pepper, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 General

Sufferin' Succotash

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