Sue's Tuesday Meatloaf

1. 1

   Preheat oven to 350 degrees.

2. 2

   Mix together beef, onion, garlic, egg substitute, and ketchup in a mixing bowl.

3. 3

   Pinch bread into small pieces and add to meat mixture; add milk slowly, trying to achieve a sticky but firm loaf consistency.

4. 4

   You may need slightly less milk, or a little more, depending on the water and texture of your beef.

5. 5

   Spray a loaf baking pan with non-stick spray; shape meat into loaf and place in pan.

6. 6

   Bake at 350 degrees for 1 hour.

7. 7

   Serve with gravy, or top with bbq or marinara sauce before baking.

* Per serving · 4 servings · Values may vary.

No additional tips available.