Sue'S Oyster Stew — Seafood recipe

Sue'S Oyster Stew

Eats Now Editorial Team  · 196 kcal  · Seafood

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Warm up with this hearty Sue'S Oyster Stew recipe. Made with potatoes, carrots, stalks celery and onion. Easy step-by-step instructions included.

This Sue'S Oyster Stew relies on simple, everyday ingredients such as to 3 medium potatoes, diced, carrots, sliced thin, to 2 stalks celery, chopped and qt. half and half. It comes together quickly and makes 4 servings, at about 196 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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