Sue'S Lobster Cakes — Seafood recipe

Sue'S Lobster Cakes

Eats Now Editorial Team  · 110 kcal  · Seafood

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Bake this irresistible Sue'S Lobster Cakes at home. Made with white bread, margarine, eggs and lobsters. Easy step-by-step instructions included.

This Sue'S Lobster Cakes relies on simple, everyday ingredients such as white bread, margarine, melted, eggs, separated and worcestershire sauce. It comes together quickly and makes 4 servings, at about 110 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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