How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Succulent Country Ribs?

You need 9 ingredients. The key ingredients include: 3 to 4 lb. country ribs (pork), 1/2 c. mild soy sauce, 1/3 c. catsup, 1 tsp. dry mustard, and more.

Is Succulent Country Ribs suitable as soups & stews?

Yes, Succulent Country Ribs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Succulent Country Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Succulent Country Ribs Recipe

Name: Succulent Country Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 lb. country ribs (pork); 1/2 c. mild soy sauce; 1/3 c. catsup; 1 tsp. dry mustard; 2 Tbsp. brown sugar, packed; 1 clove garlic, minced or pressed; 1/4 tsp. black pepper; 1 tsp. chili powder; 5 dashes Tabasco sauce

Succulent Country Ribs – a delicious recipe with country ribs, soy sauce, catsup, dry mustard, brown sugar, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 to 4 lb. country ribs (pork)
1/2 c. mild soy sauce
1/3 c. catsup
1 tsp. dry mustard
2 Tbsp. brown sugar, packed
1 clove garlic, minced or pressed
1/4 tsp. black pepper
1 tsp. chili powder
5 dashes Tabasco sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
46 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Succulent Country Ribs

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