Successful Green Chili Stew

1. 1

   Brown the ground turkey.

2. 2

   Just before it is done, add the garlic and saute it with the meat.

3. 3

   Then put this into a large saucepan or dutch oven.

4. 4

   I did not drain the fat off - i think this is part of what made it taste so good.

5. 5

   Turn on heat to medium high and add tomatoes and juice.

6. 6

   Use a spatula or something to cut up the tomatoes in the pan.

7. 7

   Add the rest of the vegetables, the chiles, the water, and the seasoning.

8. 8

   Bring to a boil, then turn heat down and cook until zucchini becomes soft.

9. 9

   Spoon into bowls and eat as with many things.

* Per serving · 4 servings · Values may vary.

No additional tips available.